Sustainable Cooking - May 2014 Harris Park
See how to create meat-free meals with the help of our talented cooking demonstrator... Taste the delicious and nutritious results... Learn how to reduce your environmental 'food'print... When: Sat 24th May, 11am-2pm. Where: Harris Park Community Centre, Cost: $15 ($10 concession) Bookings essential: Please registser below. Run by ARRCC and supported by Harris Park Community Centre, this workshop is non-profit and partly funded by a Parramatta City Council Community Capacity Building Grant.
About the cooking demonstratorLing Halbert is an experienced cooking demonstrator and community educator with a passion for sustainability. With her infectious enthusiasm and passion for sharing food and wisdom, Ling brings together interested people to share in the health-giving and earth-sustaining benefits of vegetarian food. |