Sustainable Cooking - May 2014 Harris Park
See how to create meat-free meals with the help of our talented cooking demonstrator...
Taste the delicious and nutritious results...
Learn how to reduce your environmental 'food'print...
When: Sat 24th May, 11am-2pm.
Where: Harris Park Community Centre,
Cost: $15 ($10 concession)
Bookings essential: Please registser below.
Run by ARRCC and supported by Harris Park Community Centre, this workshop is non-profit and partly funded by a Parramatta City Council Community Capacity Building Grant.
About the cooking demonstrator
Ling Halbert is an experienced cooking demonstrator and community educator with a passion for sustainability. With her infectious enthusiasm and passion for sharing food and wisdom, Ling brings together interested people to share in the health-giving and earth-sustaining benefits of vegetarian food.