Develop your cooking skills with the help of our talented cooking demonstrator...

Enjoy a delicious and nutritious shared meal...

Learn how to reduce your environmental 'food'print...

When:  Saturday 5th October, 1pm-5pm.
Where: Nantien Vihara Parramatta, 
             22 Cowper St, Parramatta

Cost: $30 (including shared lunch), 
         $20 Concession

Guests: Participants are invited to bring an extra guest at 3:00pm to share the meal (additional cost $10)

Bookings essential:  please register at: www.arrcc.org.au/meat-free-cooking

More information: Ling Halbert, [email protected], 0410 688 499

This workshop is organised by ARRCC and IBAA Parramatta (Nantien Vihara). The worshop is non-profit and is partly funded by a Parramatta City Council Community Capacity Building Grant. 

About the facilitator

Ling Halbert is an experienced cooking facilitator and community educator with a passion for sustainability. With her infectious enthusiasm and passion for sharing food and wisdom, Ling brings together interested people to share in the health-giving benefits of vegetarian food.